Seafood Pasta Goreng
Pasta
1 packet of pasta
Salt
Water
sauce
3 cloves Garlic (chop dice)
1 onion (chop dice)
1 capsicum (red, green), cut thinly
Mushrooms
Black pepper
Salt
Oil/ Olive Oil
Chicken stock
Seafood (which ever u like Prawn, Sotong, crab meat, Tuna flakes)
4 tbsp Water
1.Boil pasta. (I am sure u ladies know how to do that.)
2.Add in oil, garlic and onion. Fry till fragrant
3.Add in seafood, salt and black pepper. Stir for about 4 mins
4.Add in capsicum,mushrooms, water plus chicken stock.Stir.
5.Add in pasta. Stir well and serve.
Ps: for WaWa. ;) try it. Very simple.
5 comments:
zai...i pun smlm gorng spaghetti seh...wat a coincidence...
hehe sedap tak
shld be ok,azan tambah tiga kali..but dats bcoz he'll eat more wen it's his wife cookin..sedap atau tak sedap.......i pun ade kasi half to kak lela....wats abt urs??mus be menjilat jari...
I haf not tried it. Just saw it on tv. once i try it. i will tell ya.
oh ok....jgn lupa courier kat sini sikit :>:>
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